Dill Dip

Makes 2 cups

Ingredients:
1 cup Sour Cream
1 cup Mayonnaise
1 Tablespoon Dijon Mustard
1 teaspoon Dried Dill Weed
1 Tablespoon Dried Chives
1 clove Garlic, crushed
1/2 teaspoon Salt



Directions: 
Blend ingredients and cover. Chill for 4 hours before serving.